Monday, October 24, 2011

Apple Pork Chops


Apple Pork Chops


Serves: 4
Ingredients
  • 4 butterflied pork chops
  • 2 apples. peeled, cored, halved
  • 2 teaspoons butter
  • 2 tablespoons brown sugar
  • Salt and Pepper ( to season)

  • Place pork chops in non stick sprayed shallow baking dish. Season with Salt and pepper. Cover and bake at 350 degrees for 30 minutes.
  • Place apple halves on top of pork chops. Add a little butter and a little brown sugar on each apple. Bake for another 10 minutes.
  • Remove from oven
  • Let stand for a few minutes and serve.
  • Serve with side vegetables of your choice.






Image adapted from google.

Lisa

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